1.
Mohd Amin A ‘Uyuna, Zakaria Z, Abdul Rahim A. Halal Certification of Korean Food in Malaysia: The Challenges and Steps Ahead. JMIFR [Internet]. 2020 Nov. 30 [cited 2026 Jan. 22];17(2):61-74. Available from: https://jmifr.usim.edu.my/index.php/jmifr/article/view/294